Bar Dishes
Focaccia
45
Farina bakery bread, Kiosko olive oil, balsamic vinegar
Potato Chips
40
Larssons i Viken Seasonal chips with sea salt
Salted & Roasted Almonds
60
Almonds from Puglia, Italy - imported by Kiosko
Nocellara Olives
55
Pickles
59
Los Perros Urban Farming pickles
— Add Vodka 2 cl / 4 cl
50/100
Dishes
Patatas Bravas
65
Crispy potatoes, spicy tomato sauce, aioli, chilli
Gremolata Mushrooms
55
Sautéed mushrooms, fresh gremolata
Pica-Pica
75
Beetroot hummus, pickles, dukkah, foccacia
Kimchi Cauliflower
80
Sweet chili sauce, gochujang aioli & kimchi from Pepper Pepper Deli & golden cauliflower
Pimientos de Padrón
65
Strawberry & Tomatoes
110
Cherry tomatoes, ‘goats cheese’, lavender, strawberries, pickled coriander seeds
King Oyster Mushroom
175
Sautéed king oyster mushrooms, garlic kale, kohlrabbi, creamy mushroom sauce
Cotolette di Melanzane
175
Crispy fried eggplant, grilled paprika sauce, aioli, burnt lemon
Gnocchi
155
Fresh gnocchi, rocket/basil pesto, mushrooms, pine nuts
Sweet Dishes
Sticky Date Pudding
95
Sticky date cake with warm caramel sauce
FIR collaborates with local producers to include high-quality
& sustainable ingredients whenever possible. Ask us in case of allergies | Everything is vegan